Main Meals

Cajun Salmon, Grains, Greens and Salsa Verde (DF)

£6.50 / week

Wild salmon filet marinated in Cajun spices on a bed of quinoa with steamed kale and side of zesty salsa verde

(DF) =  Dairy Free



Cals: 525
Protein: 34
Carbs: 46
Fat: 24

Ingredients: Salmon, quinoa, kale, garlic, coriander, parsley, paprika, cayenne, oregano, olive oil, salt

Allergens: Fish